Riverview Restaurant
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  • Reservations
  • Menu
  • Beer and wine
    • Whites
    • Reds
    • Sparkling
    • Beer and cider
  • Holiday Menus
  • Take Out Menu
  • Contact Us
  • Dessert Menu
  • Private Parties & Catering
  • Lunch Specials
  • Dinner Specials
  • About
    • Directions
    • Home Chef
Chef's Suggestions
1-22-2023

Appetizer
Baked Clam, Shrimp and Scallop Stuffing 9.75
Pasta Fagioli, Parmesan Reggiano and Rosemary oil 7.75
(6) Freshly Shucked Baked Oysters Lemon, Garlic and Herbs 14.50
New England Clam and Mussel Chowder 9.75
Duck Liver Pate, Orange Gelee, Peppercorns and Cornichons 12.75
Brick Oven Polenta, Wild Mushroom Ragout 10.75
Steamed Mussels, Lemon, Garlic and Basil 10.75
 Main Courses
Chatham Bay Cod, Curried Cauliflower, Zucchini, Portobello, Anaheim Chilies, Cipollini Onions 29 .50
Sautéed Flounder Fillet, Garlic Herb Crust
Vegetable Fried Rice 29.50
Seared Sea Scallops
Potato Gnocchi, Mushrooms and Peas 35.50
Seared Sirloin Medallions
Roasted Potatoes Red wine Sauce 29.50
Grilled Pork Loin
Goats Cheese Potato Croquette and Cranberry Orange Relish 26.50
Baked Organic Chicken Breast
Spinach, Gruyere Stuffing and Roasted Potatoes 26.50
Veal Meatballs
Rigatoni, Spinach, Mushrooms and Shallots 19.50
Linguini with Beef, Porcini Bolognese and Hot Italian Hot Sausage
 19.50
Freshly Made Cheese Tortellini, Prosciutto di Parma, Peas, Tomatoes and Cream 19.50
 
Riverview is Cash Only, Checks OK, ATM Available

Dessert Specials
Strawberry and Blueberry Crisp, Vanilla Ice Cream
Salted Caramel Chocolate Mousse


Picture
Copyright © 2013 - 2017 Riverview Restaurant. All Rights Reserved. 
45 Fair Street, Cold Spring, NY 10516
​Tel: 845-265-4778 
  • Home
  • Reservations
  • Menu
  • Beer and wine
    • Whites
    • Reds
    • Sparkling
    • Beer and cider
  • Holiday Menus
  • Take Out Menu
  • Contact Us
  • Dessert Menu
  • Private Parties & Catering
  • Lunch Specials
  • Dinner Specials
  • About
    • Directions
    • Home Chef