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Chef's Dinner Suggetions


Cucumber Gazpacho

Sea Salt and Chili Oil


Tuscan Tomato Soup

Pumpkin Seeds and Basil Oil


San Damiano Farm Greens

Roquefort and Chardonnay Vinaigrette


Big Bowl Steamed Mussels

Onions, Garlic, Lemon and Parsley


Snapper Ceviche Tacos

Black Bean and Pineapple Salsa


Baked Clam

Rock Shrimp and Scallop Stuffing


Watermelon & Cantaloupe

Mint and Sea Salt


Chilled Vermicelli with Peanut Sauce and Crispy Vegetables

Snow Peas Cucumbers, Scallions, Bean Sprouts and Serrano Relish



Chatham Bay Cod

Local Corn, Mushrooms and Spinach and Lemon Herb Butter


Faroe Islands Salmon Furikake

Sushi Rice, Mango, Pickle Ginger, Seaweed Salad and Spicy Avocado Coulis


Steamed Mussels and Rock Shrimp

Linguini and Spicy Tomato Sauce


Grilled Boneless Pork Chop

Maple Brine, Roasted Brussel Sprouts, Onions and Pears


Double Decker Sirloin Burger

Pickles, Cheddar, Bacon and Shoestring Fries


Barbeque Pork Tacos

Grilled Flour Tortilla, Napa Cabbage Slaw, Queso Fresco and Serrano Relish


Curried Cauliflower with Linguini

Portobello, Cipollini, Zucchini and Anaheim Peppers


Linguini Beef and Porcini Bolognese


Dessert Specials

Apple Cranberry Crisp

Vanilla Ice Cream


Caramel Flan


Peach Melba


Riverview is Cash Only, Checks OK, ATM Available

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